Monday, September 6, 2010

Chicken Pickle/Kozhi achar

Chicken pickle.. i think most of u get confused about the title, right? Did she type it wrong.. no guys.Today i thought i can share with u guys something special. That is Chicken Pickle. Kerala is famous of these kind of non-vegetarian pickles.The Fish, Chicken and Beef pickles are the very popular non vegetarian pickles in Kerala. Amma hardly makes any non-veg pickles but my aunt  is an expert in making fish pickle.(Sure i will post the fish pickle ).
For long time i was thinking to prepare this chicken pickle. Whenever i talk about the chicken pickle  my hus used to say u can't make chicken pickle like fish (Tuna, King fish) because chicken texture is so different.really i was in dilemma.one day suddenly he asked what happened? Nowadays not hearing abt the chicken pickle? Anyway u just try it.. So I decided to prepare it in the same day and luckily some chicken was there in the freezer. Frankly speaking i did not know the recipe but i wanted to give it a try. I searched for its recipe but hardly find any.so what i did is i just called my aunt and collected the fish pickle recipe then made some changes and tried this  one and the result was superb. My hus really liked it and he concluded that the chicken pickle is as good as the fish one. (Only if I get a good review from my hus, i try those recipes again.

Really it is a delicious side for rice or roti. No need to make any other curries. Usually for this preparation we are using lots of oil. if u want to prepare the low-fat version, do not add more oil. if u want to keep the same for longer it is good to use more oil. But i don't think we are going to keep the chicken-pickle for that long. Here i prepared it with only one pound of boneless chicken and it is finished within days.
So let me tell u how i made the delicious pickle.
Ingredients
Chicken(boneless)(kozhi kashnangal): 1 lbs
For Marinating the chicken
Salt (uppu) : to taste
Turmeric Powder (manjal podi): 1 tbsp
Ground Pepper (kurumulaku podi):1tbsp
Garam Masala Powder: 1 tbsp
Redchili Powder:1tbsp
For frying
Sesame Oil (nallenna): 5 tbsp
Mustard seed(kaduku): 1 tsp
Red chili(chuvanna mulaku): 4 nos
Curry leaves(curryveppila): 2 sprig
Garlic(vellulli): 10 pods
Ginger(inji): 1 big size
Green Chili (pachamulaku): 3 nos
Asafoetida: 1/2 tsp
Red Chili powder: 3 tbsp
Whole pepper(kurumulaku): 5-8 nos
Whole Fenugreek(uluva): 3nos or Fenugreek powder: 1/4 tsp
Red chili powde(mulaku podi)r: 2 tbsp
Salt(uppu) : to taste
Vinegar(vinagiri): 3 tbsp
Preparation
  • Cut the chicken into very small pieces.and pat dry the chicken in the kitchen tissue paper
  • Marinate the chicken with salt, turmeric powder, pepper powder and garam masala. Keep it for an hour
  • Slit the green chili ,slice the ginger and garlic.
Procedure
  • Heat oil in a pan. Deep fry the chicken. Do it in batches.
  • Transfer  the deep-fried chicken in to a sheet tray and  let it cool for about 5-10 minutes
  • Heat 3-4 table spoon of oil  (you can use same oil which is used in the above step)  and add  mustard seeds
  • Once it started spluttering add the red chili, whole pepper and fenugreek seeds followed by green chili, ginger and garlic slices. Fry until the g-g-g get light brown color .
  • Add the Red chili powder and asafoetida .fry for a minute or two.(if u r using the ground fenugreek fry that too)
  • Add the curry leaves into the mix.. saute well.
  • Add the fried chicken pieces and the extra oil (if u like to add) and mix all together and heat for 3-5 minute in very low heat.
  • Once the mix get cool down add vinegar..Keep the same in an airtight container for 2-3 days in the room temperature.
The delicious pickle is ready to have..
Cook's Tip
  • Completely dry the chicken pieces using kitchen tissues
  • keep the marinated  chicken pieces for more than an hour.
  • use the sesame oil instead of any other oil.
  • Always use dry spoon to serve the pickle otherwise the the pickle get moisture and it leads to get the fungal and that spoils the whole pickle
  • You can keep the same for 3-4 months in the refrigerator.(Add more vinegar and oil, if you are planning to keep it for long time. Also make sure that all chicken pieces are immersed in the oil-vinegar mixture)

125 Said:

aipi said...

Although I don't eat chicken, I have to say this looks very delicious.

US Masala

PranisKitchen said...

thanks aipi for such a quick response..

Kairali sisters said...

Back with a bang prani, looks super, i have a recipe for chicken pickle that my mom used to pack or me during hostel days..will post it soon.

Kamalika said...

It looks really too tempting.....the recipe reminds me of chicken 65....its a new kind of recipe to me..

Angie's Recipes said...

This looks truly delish! Love its vibrant colour!

Babli said...

Chicken pickle looks spicy, yummy, delicious and tempting. Lovely recipe. Surely going to try it.

chaitrali pathak said...

wat colour...looks yum

Sayantani said...

I also dont eat chicken but cant resist the tempting colour. very new to me.

Sushma Mallya said...

Nice to see you after a long time prani, really missed you and your yummy posts...pickle looks too tempting and such a lovely colour too

Hamaree Rasoi said...

Chicken pickle??? Sounds so different and tasty. Such a drool worthy picture

Deepa
Hamaree Rasoi

Uma said...

one of a kind.. i was surprised enough with chicken.. u mentioned even fish..
tempting colour!.. since ur husband reviewed it, i can definitely try :)

Raina said...

Looks delicious...wonderful flavors! Good thing you did not give up on your chicken pickle:)

Sarah Naveen said...

Adipoli ayittundu kto!!!!
though i made it some time back, i dint like my pic..so waiting for nect time :)..
this looks super delicious..

Suman Singh said...

This is something interesting and new to me..never had pickle with any kind of meatbefore..looks irresistible.

Jagruti જાગૃતિ said...

First time in my lige I heard about non-veg pickle..wow !

Suja Sugathan said...

Sounds interesting..never tried this yet..drool worthy pickle.

Priya said...

Woww just want to have some now, irresistible chicken pickle..very tempting..

NIDHYA said...

wow, spicy n very tempting.love it.

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Krishnaveni said...

Hey Prani How are you doing? chicken pickle is new to me, looks really tempting, superb

TREAT AND TRICK said...

Lovely color and looks so yummy, never tried pickle before, you tempted me to try this..

Niloufer Riyaz said...

OMG!!! the pickle looks lipsmackingly delicious

PranisKitchen said...

thanks a lot dear frnds for these comments..

Tanvi said...

wow...a new kinda pickle to me .Do visit me sometime.
Sinfully Spicy

♥LOVE2COOK♥ said...

OMG, I m a chickenlover...so I'll take whatever U cook...hehehe!!! This dish is supernew to me...bet it tastes heaven! Yummmmm ;)

sangeeta said...

Hey that's fantastic pickled chicken .... loved it.
We make achari cgicken tikka but that is so different from this.Would love to try it some day.

kothiyavunu.com said...

nalla asssalayitundu..kanditu sherikum kothiyavunutto..:)

Lena Rashmin Raj said...

my god..kothiyavunnu....this is awesome yaar...never tasted , bt i lv beef version..love to have it.. :)

Satya said...

chicken pickle looks fantastic prani ...

Satya
http://www.superyummyrecipes.com

Nithu said...

It looks so tempting and nice.

Viki's Kitchen said...

Very tempting pickle dear. I am drooling:)

PranisKitchen said...

Dear friends thanks a lot for these wonderful comments..

Gulmohar said...

Love anything chicken and this is no exception :-) Lovely inviting color da..

Mano Saminathan said...

colourful and nice-looking pickles! Looks great!!

Fathima said...

Beef, prawn, fish etc pickle kettitundu..but not chicken... the picture is making me drool!

Sridevi said...

Mouth watering chicken pickle Rani....I will complete in a day.

Nithu said...

pickle looks absolutely mouth watering...

Swathi said...

Chicken Pickle adipoli Rani.

Sarah Naveen said...

its been some time..how u doing??

Madhu said...

wow...i will have to try this sometime. Can i use bone-in chicken too?

Nisha said...

Brought back memories of my ammama aunty

Pushpa said...

Kozhi achar looks delish

Pushpa @ simplehomefood.com

Sherly Aji said...

Looks Yummy & Mouth watering Too......I will give a try , soon...........!!!

http://sherlyaji.blogspot.com

Sunita Dhanesh said...

Yummy!

jaisy said...

wow looks yummy never tried/had. new 2 ur blog. lots of yummy dished in your blog. following u. pls visit and post ur comments in my blog 2

Lena Rashmin Raj said...

wr r u?? no news..we r missing sm drool worthy dishes..

Suhaina said...

wow..looks yummy.. i too make it sometime... ur picture is making me drool.

Food Fun Freak said...

Wowowow....it looks sooooooo delicious...i would love to try it out....great work!!!
Food Fun Freak

Suja Sugathan said...

Hi dear ...how r u..

Wish you and family a happy and prosperous Diwali

Taste Buds said...

Looks delicious!!!

Chilli Loves Malli said...

I have made fish pickle but not chicken. This looked so unique and delicious that I tried it out and it turned out as tasty as it looks in these photos. Kutti nalla instructions kuduthallo!!
ThanX

Indranee said...

I had heard about chicken pickle but haven't tasted it till date...I'm sure it'll be fabulous! This recipe is awesome...great job!

Lena Rashmin Raj said...

eduthu kazhikkan thonnunnu... :) pic is too tempting.. :)

Rosita Vargas said...

este plato se ve muy delicioso con todos los ingredientes que me encantan ,bien aliñado y picante una delicia de receta,me encantó y te sigo para ver más recetas quqe con cariño voy a preparar sobre todo esta he hoy ,abrazos.

Urmila said...

it looks sooo spicy and yummy.....am gonna try it soon.....

oru doubt....for frying sectionil 2 times red chilli powder undallo...3 tbsp and 2 tbsp.....total 5 tbsp aano atho repeat aayathaano?

Anita said...

Looks very interesting.. Waiting for more of your recepies..

Rahin said...

always wanted to try making pickled chicken, ur post n pics r encouraging

Reshmi Mahesh said...

Super aayittundu...so spicy and yummy....
First time here...following your superb space...

The Weight Watcher said...

Oh.My.God. Its half past midnight in my part of the world and i just went and took the chicken out of the freezer to defrost as soon as i read this post - THATS how droolworthy that first picture is! And such an easy recipe too!

First time at your blog... loved it! :)

Only Fish Recipes said...

first time here...wow...what a delicious pickle this is.....chicken pickle is absolutely one of my favorites !pickle looks so spice and absolutely delicious....glad to follow ur space dear...do visit mine whenever u hav time :-)

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thank you for recipe
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Kurryleaves said...

this looks so spicy n delicious...im drooling here...first time here...great job..keep goin

subjex said...

Looks delicious...wonderful flavors! Good thing you did not give up on your chicken pickle:)

Roshan said...

oh my god! what a pickle and what color....i am sure this is simply appetizing...

Anonymous said...

yipeee.finally got a recipe.....hope it turns out well

Anonymous said...

Wow pickle with chicken..something totally different to me but looks so spicy and yummy:)

Taste of Saras Kitchen
http://bsaraswathy.blogspot.com

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Asmita said...

Looks so delicious! I make fish and prawn pickle at home. Never tried it with chicken yummy!

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hemalata said...

Mouthwatering chicken pickle, looks so delicious.

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Divya Pramil said...

Wow that looks like a fingerlicking pickle.. Awesome one..will definitely give a try!!
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